{Bobayo Coral Springs}
By Sharon Aron Baron
Bobayo, a new cafe specializing in Boba tea, is excited to announce its grand opening this Saturday in Coral Springs.
The cafe, managed by Jong Yeo and Grace McManus, promises a unique experience with a range of meticulously crafted Boba tea flavors.
Bobayo includes classic milk teas and exotic fruit infusions, all made with high-quality ingredients, emphasizing the health benefits of its drinks. They describe the Boba teas as a “guilt-free indulgence” packed with antioxidants and natural goodness.
Owner Jong Yeo told Coral Springs Talk he spent a year traveling across the country, curating the best ingredients and vendors for the cafe. His journey led to creating what he describes as “perfect recipes,” setting Bobayo apart from other Boba shops.
According to Yeo, the focus is not just on serving Boba tea but on crafting a memorable experience for each customer.
The grand opening is a “soft opening” event is Saturday, Jan. 6, from 10 a.m. to 9 p.m. at 5851 Wiles Road in Coral Springs, near Turtle Run.
Grace McManus, co-manager, expressed her enthusiasm. “We are happy to serve the community and look forward to welcoming everyone to our new cafe.”
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